Sunday, 15 June 2014

egg in capsicum slice!

And so, I had been wanting to try this which went viral some time ago.

Starting a blog like this motivates me to enter the kitchen. Frying an egg, chicken feed lah (ridiculously easy)! Or so I thought.

Look at the pretty capsicum. @.@

I happily emptied the content in the capsicum and followed the steps. Even added dices of ham in the egg, thinking I had everything under control. 

To my horror, splatters of oil started going wild and I went hysteria over what I saw:

The egg leaked through the bottom of the capsicum slice and there you have, capsicum omelette (slightly charred)?

I cheated and cut away the edge...
egg in capsicum slice

Masak-thoughts: It was really disappointing, I guess this seemingly easy task requires some culinary skills. I did a quick search on Google and found out onion slices work too. Taste was so-so, the savoury ham did make it taste better though. Anyway, had a good laugh with my mom whilst admiring the pathetic eggs.

Oh yes, and Happy Father's Day. My dad was not at home to witness this tragedy...hehe.

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